Ingredients
2 chicken breasts, cut into chunks
8 cloves garlic, crushed
1 tablespoon oyster sauce
1 tablespoon vinegar
1 tablespoon black soy
1 teaspoon salt
5 tablespoons oil
1 tablespoon sesame oil
1/2 cup water
Preparation 1. Heat oil and fry garlic until brown, remove. In remaining oil fry chicken until cooked.
2. Add oyster sauce, vinegar, soy sauce, salt, water, garlic and sesame oil and simmer for 10 minutes
2 chicken breasts, cut into chunks
8 cloves garlic, crushed
1 tablespoon oyster sauce
1 tablespoon vinegar
1 tablespoon black soy
1 teaspoon salt
5 tablespoons oil
1 tablespoon sesame oil
1/2 cup water
Preparation 1. Heat oil and fry garlic until brown, remove. In remaining oil fry chicken until cooked.
2. Add oyster sauce, vinegar, soy sauce, salt, water, garlic and sesame oil and simmer for 10 minutes
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